Hydrolyzed Pea Protein

Hydrolyzed Pea Protein is a plant-based, water-soluble protein derived from yellow peas. Through a hydrolysis process, the protein is broken down into smaller peptides, enhancing its absorption and bioavailability. This vegan-friendly ingredient is widely used in hair and skincare formulations for its conditioning, film-forming, and strengthening properties. Ideal for natural, clean-label beauty products, Hydrolyzed Pea Protein helps improve the texture, strength, and hydration of hair and skin.

Benefits:

1. Strengthens and repairs damaged hair
2. Enhances hair volume and shine
3. Provides film-forming properties for moisture retention
4. Improves skin smoothness and elasticity
5. Vegan, hypoallergenic, and non-GMO

How to Use:

• In Hair Care: Add 1–5% of Hydrolyzed Pea Protein to your shampoo, conditioner, or mask during the cool-down phase (<40°C).
• In Skin Care: Use 1–3% in water-based serums, lotions, or creams. Stir gently until fully dispersed.
• For external use only. Cosmetic grade. Patch test before use.